19 October 2018

Having worked in a variety of mediums and materials over the years, artist and designer Philip Vaughan (BCJS/Ch. 1954-62) never fails to impress us with his innovative and contemplative work.

16 October 2018

Tabitha will always be remembered in Fenwick House as being ‘cool, calm and collected’. Her self-motivation and drive has always destined her for success and it is no wonder we are reading about her personal achievements throughout this month.

11 October 2018

"James Way has been astonishing audiences with his technical command and stylistic maturity." -The Progress 1000: London's most influential people 2018 - Performance: Classical music

25 September 2018

A big congratulations from all of us here at Brighton to Max Clark who played for USA U18 7s team in the youth Olympics qualifiers in Canada.

17 September 2018

We were all very excited to hear that our very own Sarah Mann ( Fe. 1985-87) performed in Stefan Herheim's company debut with Glyndebourne's first new production of Pelléas et Mélisande. 

14 September 2018

Having recently graduated from the Brighton Institute of Modern Music in Brighton, Mia has recently released her debut single The Way You Roll. 

10 September 2018

Robert left Brighton College in 1972 having started at the Junior chool at the age of eight and progressing to the Senior School as a music scholar playing the piano, trumpet and Chapel organ. Robert spent thirty years of his career as a proprietary partner of Knight Frank running its commercial investment division and latterly as chairman of Knight Frank Asia Pacific based in Sydney.

08 September 2018

Alex got in touch with the OB office in February asking for assistance with his summer wok experience, part of his four year degree in Accountancy and Finance at the University of Exeter. 

07 September 2018

Brad Vanstone (Sc/Ab. 2004-09), Deputy Head of School and Head of Abraham House 2008-2009, recently founded a plant based cheese company based in Amsterdam. Brad uses a variety of nut and tofu bases to create similar flavours and textures to conventional dairy cheese.

Contact Us

Brighton College
Eastern Road
Brighton, BN2 0AL


ob@oldbrightonians.com
+44 (0) 1273 704 250
Registered Charity Number: 307061

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